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Dolly Parton’s 5 Ingredient Casserole

Print recipeDolly Parton’s 5-Ingredient Casserole baked to golden perfection

Dolly Parton’s 5-Ingredient Casserole is a quick Southern classic with chicken, sour cream, cheddar, and buttery crackers baked to golden perfection.

Prep time
10 minutes
Cook time
30 minutes
Total time
40 minutes
Yield
6 servings

Ingredients

3 cups shredded cooked chicken 1 (10.5 oz) can cream of chicken soup 1 cup sour cream 1½ cups shredded cheddar cheese, divided 1 sleeve buttery round crackers, crushed

Instructions

  1. Step 1: Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. Step 2: Mix chicken, cream of chicken soup, sour cream, and 1 cup cheddar until smooth.
  3. Step 3: Spread mixture evenly in the baking dish.
  4. Step 4: Top with crushed crackers and remaining ½ cup cheddar.
  5. Step 5: Bake uncovered 25–30 minutes until golden and bubbling.

Notes

Variations: - Add veggies like peas or broccoli for extra nutrition. - Spice it up with cayenne or hot sauce. - Swap turkey for chicken after the holidays. - Try a Tex-Mex twist with green chilies and pepper jack.   Tips: - Rotisserie chicken gives the best texture. - Crush crackers in a bag for easy crumbs. - Assemble ahead and refrigerate until baking. - Store leftovers up to 3 days.

Nutrition

Calories
380
Fat
24g
Saturated fat
11g
Sugar
3g
Sodium
710mg
Protein
23g
Carbohydrates
18g
Fiber
1g