Halloween Bat Brownies

Fudgy Halloween Bat Brownies decorated with cookie wings and candy eyes. A spooky yet adorable dessert perfect for kids and parties.

Prep time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Yield: 12 brownies

Ingredients

1 box brownie mix (plus eggs, oil, and water as called for on the package) 12 chocolate sandwich cookies, separated into halves 24 candy eyes ¼ cup melted chocolate or frosting (for “glue”)

Instructions

Step 1: Preheat oven according to package instructions. Prepare brownie batter.
Step 2: Bake in greased 9×13 pan until set, let cool completely.
Step 3: Cut brownies into squares or circles.
Step 4: Break cookie halves into wings and press into sides of each brownie.
Step 5: Use melted chocolate or frosting to attach candy eyes.
Step 6: Chill brownies for 10 minutes to set, then serve.

Notes

Variation: Drizzle white chocolate over wings for a cobweb effect. Variation: Use orange candy melts for pumpkin-themed bats. Variation: Make mini bat brownies with mini cookies. Variation: Spread chocolate frosting over brownies before decorating for more richness.

Nutrition

Calories: 180
Fat: 8g
Saturated fat: 3g
Sugar: 20g
Sodium: 95mg
Protein: 2g
Carbohydrates: 28g
Fiber: 1g