Halloween Midnight Galaxy Fudge

A dazzling no-bake Halloween dessert with rich chocolate and galaxy-colored swirls that sparkle under edible glitter.

Prep time: 15 minutes
Cook time: 10 minutes
Total time: 25 minutes (plus chilling)
Yield: 36 squares

Ingredients

3 cups dark or black cocoa chocolate chips 1 can (14 oz) sweetened condensed milk 2 tablespoons butter 1 teaspoon vanilla extract Gel food coloring (blue, purple, black) ½ cup white chocolate chips (for swirling) Edible glitter or star-shaped sprinkles

Instructions

Prepare: Line an 8×8-inch baking dish with parchment paper.
Melt Base: In a saucepan, melt dark chocolate chips, condensed milk, and butter until smooth.
Add Flavor: Stir in vanilla extract.
Pour Base: Spread mixture evenly in pan.
Color: Melt white chocolate and tint with blue and purple gel food coloring.
Swirl: Drizzle and swirl to create a galaxy pattern.
Top: Sprinkle edible glitter or stars.
Chill: Refrigerate for 2 hours, then cut into squares.

Notes

Store in an airtight container in the refrigerator for up to 7 days. Avoid microwaving to preserve color and texture.

Nutrition

Calories: 160
Fat: 8g
Saturated fat: 5g
Sugar: 17g
Sodium: 35mg
Protein: 2g
Carbohydrates: 22g
Fiber: 1g