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Loaded Chicken Bacon Ranch Taco Bell Bombs

Print recipeLoaded Chicken Bacon Ranch Taco Bell Bombs served fresh from the oven

Loaded Chicken Bacon Ranch Taco Bell Bombs are the ultimate homemade comfort food packed with melted cheese, bacon, ranch, and tender chicken wrapped in golden crescent dough.

Prep time
15 minutes
Cook time
15 minutes
Total time
30 minutes
Yield
12 servings

Ingredients

1 lb cooked chicken, shredded 1 cup cooked bacon, chopped 1 cup ranch dressing 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1 package refrigerated crescent roll dough 1 tbsp olive oil 1 tsp garlic powder 1/2 tsp paprika 1/2 tsp black pepper 1/4 cup chopped green onions

Instructions

  1. Preheat: Set oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
  2. Mix Filling: Combine chicken, bacon, ranch, cheeses, and spices in a large bowl.
  3. Prepare Dough: Separate crescent roll dough into triangles.
  4. Add Filling: Spoon mixture at wide end, roll tightly, tucking in edges.
  5. Bake: Brush with olive oil, bake 12–15 minutes until golden.
  6. Garnish: Top with green onions and serve hot.

Notes

Don’t overfill the dough to prevent leakage. Brush with olive oil for golden crust. Store in airtight container and reheat for best flavor.

Nutrition

Calories
250
Fat
18g
Saturated fat
6g
Sugar
2g
Sodium
600mg
Protein
15g
Carbohydrates
13g
Fiber
1g