Pineapple Brown Sugar Mississippi Lil’ Smokies Bites
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These Pineapple Brown Sugar Mississippi Lil’ Smokies Bites combine tropical sweetness with smoky sausage and brown sugar glaze for an unforgettable party snack.
- Prep time
- 10 minutes
- Cook time
- 2 hours
- Total time
- 2 hours 10 minutes
- Yield
- 8 servings
Ingredients
▢2 packages (14 oz each) Lil’ Smokies sausages ▢1 cup brown sugar ▢1 cup pineapple juice ▢1 cup pineapple chunks (fresh or canned) ▢1 tablespoon soy sauce ▢1 teaspoon garlic powder ▢1 teaspoon onion powder ▢½ teaspoon black pepper ▢¼ teaspoon cayenne pepper (optional)Instructions
- Step 1: Whisk together brown sugar, pineapple juice, soy sauce, garlic, onion, and seasonings until smooth.
- Step 2: Add sausages to slow cooker and pour glaze over them.
- Step 3: Stir in pineapple chunks for texture and flavor.
- Step 4: Cover and cook on Low for 4 hours or High for 2 hours, stirring occasionally.
- Step 5: Serve warm with toothpicks for easy snacking.
Notes
Use fresh pineapple for brighter flavor, or canned for convenience. Add cayenne for a spicy-sweet kick. Perfect for parties, potlucks, and holiday gatherings.Nutrition
- Calories
- 220
- Fat
- 10g
- Saturated fat
- 3g
- Sugar
- 16g
- Sodium
- 540mg
- Protein
- 5g
- Carbohydrates
- 25g
- Fiber
- 1g